Description
Specifications
Restaurant Range
electric
36″
(1) 36″ griddle
3/4″ thick plate
thermostatic control
(1) 26-1/2″W standard oven
5-surface porcelain oven interior
(1) 5-position chrome rack guide
(1) chrome rack
stainless steel front
sides
landing ledge
backguard
valve cover
kickplate
& high shelf
6″ legs
adjustable feet
15.2kW
cETLus
ETL-Sanitation
Made in USA






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