Description
American Range, AR-4B-36RG-DSB_LP, Restaurant Range, gas, 60″, (4) 32,000 BTU open burners, (1) 36″ raised griddle/broiler on right, 3/4″ thick plate, manual controls, (2) 26-1/2″ storage bases, stainless steel front, sides, choice of high shelf and riser, 20″ riser or 6″ stub back, 6″ adjustable chrome plated legs, 55.0kW, 188,000 BTU, cETLus, ETL-Sanitation, Made in USA






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