Description
Features:
Non- stick ceramic coated cast iron for easy cleaning and extended life of the unit.
Even and fast heat distribution.
Well suited for high volume operations.
Perfect thermal conductivity.
Self balancing upper plate.
Heats up to 572 degrees F
Suitable for cooking meat, fish, eggs, vegetables, cheese and any other food that can be grilled.
Ideal for sandwiches and rolls of different size and thickness.
Long life cast iron plates to ensure hygiene, acid and salt proofness and resistance to oxidation.
Offers a large cooking surface.
Ribbed or smooth cast iron.
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