Matfer Bourgeat Tradition Stainless Steel Flared Saute Pan, 11″

Description

The Tradition Flared Saute Pan, also known as a saucier, is a classic, versatile pan shape with high sloped walls for a variety of cooking tasks, from sauteing and searing to sauce making and chocolate work. High flared stainless steel walls are supported by a steel-aluminum-steel sandwich bottom for shape memory and great induction compatibility. Dishwasher safe and compatible with all cook surfaces. Key Features: – QUALITY MATERIALS: Made of thick stainless steel with a steel-aluminum-steel sandwich bottom. – INDUCTION-FRIENDLY: Shape-memory sandwich bottom stays flat and efficiently conducts heat on induction cooktops. – CLASSIC SAUCIER SHAPE: A unique and highly versatile shape with high sloped walls for a variety of kitchen tasks, from sauteing to sauce making, pasta finishing, and chocolate workAVAILABLE 3 Sizes: 7 7/8″, 9 1/2″, 11″ – MADE IN FRANCE: Matfer Bourgeat ensures high standards for durability, performance, and hygiene to meet the standards of professional kitchens –