Maple Leaf Farms Boneless Ground Raw Duck Meat; 5 Pounds; 2 Per Case

Description

Features Maple Leaf Farms Ground Duck Meat Has The Robust, Red Meat Texture Of Beef With The Lean Nutritional Benefits Of Chicken. The Perfect Product To Create A Juicy Burger With Amazing Flavor And A Skinnier Profile. Ground Duck Meat Is So Versatile, It Can Be Used To Replace Ground Meat In Any Dish! Our Duck Is Cared For In A Free To Roam Environment On Small Family Duck Farms Throughout Northern Indiana. Maple Leaf Farms Prioritizes Duck Well-Being With Our Trident Stewardship Program. Preparation

Pan Fry – Pan Fry Until Browned. Use In Place Of Ground Beef, Chicken And Turkey In Any Recipe.

Storage Ground Duck Is Sealed In Vacuum Packs. Storage Information: Keep Frozen, O Degrees F Or Below For Up To 2 Years From Pack Date.

Nutrition Facts