Description
Southbend 4484AC-2TL Ultimate Restaurant Range
The Southbend 4484AC-2TL Ultimate Restaurant Range is a 48-inch gas range designed for high performance in commercial kitchens. Featuring two star/sauté burners in the front and two non-clog burners in the rear, this range is versatile and ideal for various cooking techniques. A 24-inch griddle on the left offers a flat cooking surface, and thermostatic controls ensure precise temperature regulation. The range includes one convection oven with battery spark ignition and three racks for added cooking capacity. It also features a cabinet base for storage and a 22-1/2-inch flue riser with a shelf. Constructed with stainless steel front, sides, and shelf, this range provides durability and ease of maintenance.
Key Features:
- 48-inch gas range with two star/sauté burners front
- Two non-clog burners rear for flexible cooking
- 24-inch griddle left with thermostatic controls for precise cooking
- Standing pilot lights for reliable ignition
- One convection oven with battery spark ignition and three racks
- One cabinet base for additional storage
- 22-1/2-inch flue riser with shelf
- Stainless steel front, sides, and shelf
- 6-inch adjustable legs for customizable height
- 212,000 BTU output for high-powered cooking
- cCSAus, CSA Flame, CSA Star, and NSF certified for safety and performance
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