Description
Southbend 4601AD-3CL Ultimate Restaurant Range :
The Southbend 4601AD-3CL is a 60″ gas restaurant range designed for high performance and versatility in commercial kitchens. It features (4) non-clog burners, a 36″ charbroiler, and both a standard and convection oven, each equipped with battery spark ignition. This model is built with a stainless steel front, sides, and shelf, providing durability and easy cleaning.
Key Features:
- 60″ gas range with (4) non-clog burners and standard grates
- 36″ charbroiler on the left side
- (1) standard oven and (1) convection oven, both with battery spark ignition
- Includes (4) racks and 22-1/2″ flue riser with shelf
- Stainless steel construction, 6″ adjustable legs
- 305,000 BTU total output
- CSA and NSF certified
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