Description
The Winholt DTS-2496 Work Table is a commercial-grade foodservice preparation station featuring a 96-inch wide by 24-inch deep top crafted from durable 16/304 stainless steel. Designed for high-traffic culinary environments, this work table provides an optimal surface for food assembly, utensil organization, and equipment placement. Its flat edge profile ensures easy cleaning and operational efficiency, making it suitable for a variety of kitchen workflows and storage configurations.
Winholt DTS-2496 Features
The Winholt DTS-2496 work table offers a robust stainless steel top with open undershelf support, designed to withstand demanding kitchen activities. Its fixed open leg structure with clad bullet feet ensures stability and ease of cleaning, ideal for busy commercial kitchens. Perfect for food prep, assembly lines, and cago staging, this unit integrates seamlessly into established workflows with durable construction and practical design.
- Functionality: Spacious 96″ working surface for large-scale prep tasks
- Material Durability: 16-gauge, 304 stainless steel top resists corrosion and impacts
- Ease of Maintenance: Flat edged top simplifies cleaning and sanitization
- Application Fit: Open undershelf supports easy storage of utensils and supplies
- Workflow Enhancement: Sturdy legs with bullet feet improve stability during heavy use
Ideal for installation in commercial kitchens requiring a reliable, stainless steel workspace with ample surface area and straightforward maintenance.
Winholt DTS-2496 Technical Specs
The Winholt DTS-2496 work table features a 16 gauge, NSF-listed stainless steel top and open stainless steel base with fixed legs and clad bullet feet, providing a sturdy, corrosion-resistant surface for food prep and equipment placement. Its dimensions—96 inches wide, 24 inches deep, and 34 inches high—are tailored for standard kitchen workflows, supporting a maximum weight capacity that accommodates typical kitchen tools and small appliances. The unit’s construction supports cleaning with approved sanitizers, and the flat splash height without backsplash ensures a seamless surface for easy wiping and sanitation. Operating within a temperature range suitable for typical kitchen environments, this work table combines durability with functionality, offering a comprehensive solution for foodservice operations needing robust work surfaces.
- Dimensions: 96″ W x 24″ D x 34″ H for spacious work areas
- Material: 16 gauge 304 stainless steel top with open stainless steel base
- Weight: 134 lbs for sturdy support and mobility
- Construction: Fixed open legs with clad bullet feet for stability
- Compliance: NSF-listed for food safety and sanitation standards
What is a commercial work table designed for?
A commercial work table is a durable, stainless steel surface designed for foodservice environments, providing stable workspace and efficient storage for prepping, assembly, and cleaning tasks. The Winholt DTS-2496 is a 96-inch-wide unit with a flat top and open undershelf optimized for high-demand kitchens, useful in preparation stations, bakery setups, and catering lines. Its construction and size support medium-volume workflows, making it well-suited for restaurant kitchens, cafeterias, and catering operations, facilitating sanitary, ergonomic, and versatile food preparation.
Top Stainless Steel Work Table for Foodservice Operations
Designed for medium-volume food prep in commercial kitchens, the Winholt DTS-2496 features a reliable stainless steel construction with ample surface area and open storage support, perfect for restaurant-ready environments needing durable, flexible workstations.
- Operation type — Well-suited for prep stations in busy restaurants
- Kitchen setting — Ideal for institutional kitchens and cafeterias
- Foodservice category — Suitable for general food prep and assembly
- Workload qualifier — Supports moderate throughput and daily use
- Use case — Facilitates organization and sanitation in kitchen workflows
Why Choose Winholt DTS-2496?
The Winholt DTS-2496 distinguishes itself through its substantial stainless steel top, open base for flexible storage, and stable design with clad bullet feet. It enhances operational efficiency by combining corrosion resistance with easy sanitation, supporting demanding kitchen tasks and ensuring longevity in high-traffic environments. Compact yet spacious, it maximizes workspace without sacrificing stability or ease of cleaning.
- Self-contained design simplifies installation and mobility
- 16/304 stainless steel surface resists corrosion and impact
- Flat splash height enhances cleaning efficiency
- Open undershelf provides accessible storage solutions
- Clad bullet feet ensure stability and straightforward leveling
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