Description
The Winholt DTBB-3696 Work Table is a commercial-grade stainless steel work surface designed for professional foodservice environments. Featuring a 96-inch width by 36-inch depth and a height of 34 inches, this model offers a durable 16/304 stainless steel top that withstands rigorous daily use. The 6-inch boxed backsplash provides effective splash protection, while an open base with cross-rails enhances stability and ease of access. Equipped with six adjustable clad bullet feet, it ensures level positioning on uneven floors, making it suitable for a variety of kitchen workflows. This work table is engineered for high-performance food prep, with a focus on sanitation, durability, and functionality in medium-volume operations.
Top Winholt DTBB-3696 Features
The Winholt DTBB-3696 work table combines a robust stainless steel top with an open base and adjustable feet, offering stability and ease of maintenance for commercial kitchens. Its 96-inch width and 36-inch depth provide ample prep surface, optimized for medium-volume food production environments. The 6-inch boxed backsplash prevents spills and facilitates cleaning, while cross-rails reinforce the structure for long-term durability. Designed for efficient workflow integration, it supports various food prep activities in busy foodservice settings.
- Functionality: Large 96″W x 36″D prep surface for high throughput tasks
- Durability Traits: 16/304 stainless steel top resists corrosion and staining
- Ease of Maintenance: Smooth stainless surface simplifies cleaning routines
- Real-world Use Case: Ideal for meal assembly and ingredient prep stations
- Workflow Benefit: Open base with cross-rails provides flexibility and stability in kitchen layouts
Designed for medium-volume kitchen operations requiring a sturdy, easy-to-clean work surface with splash protection.
Winholt DTBB-3696 Technical Specs
The Winholt DTBB-3696 work table features a 16/304 stainless steel top with dimensions of 96 inches in width, 36 inches in depth, and standing 34 inches high. Its construction includes six adjustable clad bullet feet for stability on uneven flooring. The table weighs approximately 185 pounds, with a freight class of 300, ensuring robust support for demanding commercial use. The unit is designed with a 6-inch boxed backsplash to contain spills and facilitate cleaning. Its NSF compliance indicates suitability for food safety standards, and it operates in environments with typical kitchen conditions. The model is not shipped with electrical connections or refrigeration, focusing solely on structural durability and workspace functionality.
- Dimensions: 96″ W x 36″ D x 34″ H for spacious food prep areas
- Material: 16/304 stainless steel top for corrosion resistance
- Weight: 185 lbs for heavy-duty support and stability
- Adjustable Feet: Six clad bullet feet for leveling on uneven surfaces
- Spill Containment: 6-inch boxed backsplash to prevent spills and facilitate cleaning
- Construction: Commercial-grade stainless steel, NSF compliant
- Shipping Class: Freight class 300 for secure handling during transport
What is a commercial work table?
A commercial work table is a durable, high-quality surface designed for food preparation, assembly, and service in professional kitchen settings. Typically constructed with corrosion-resistant materials such as stainless steel, these tables provide ample workspace, splash protection, and structural stability. The Winholt DTBB-3696 Work Table includes a stainless steel top with a boxed backsplash, open base with cross-rails, and adjustable feet, making it suitable for moderate-volume food production in restaurants, cafeterias, or catering operations. Its design ensures food safety, ease of cleaning, and integration into busy kitchen workflows, supporting high standards of sanitation and efficiency.
Top Stainless Steel Work Tables for Medium-Volume Foodservice Settings
Designed for operation in busy kitchens, the Winholt DTBB-3696 offers robust construction, reliable performance, and a spacious stainless steel workspace. It is ideal for moderate throughput environments such as restaurant prep stations or catering setups. Winholt’s model DTBB-3696, with its sturdy design and functional features, supports efficient food prep workflows and sanitation standards.
- Moderate-volume operations — suited for busy restaurant prep stations
- Commercial kitchen equipment — engineered for durability and easy maintenance
- Foodservice category — versatile work surface for multiple tasks
- Mid-workload environment — supporting steady daily food prep activities
- Workcase application — ideal for ingredient assembly and surface sanitation
Why Choose Winholt DTBB-3696
Winholt DTBB-3696 stands out among commercial work tables with its heavy-duty stainless steel surface, robust construction, and flexible installation features. Designed specifically for high-traffic foodservice settings, it maximizes workspace efficiency and sanitation with minimal maintenance. Its open base and adjustable feet facilitate precise leveling and mobility, providing operational advantages over less durable alternatives. Built for long-term performance, this work table enhances workflow integration and supports rigorous cleaning protocols, making it a reliable choice for professional kitchens.
- Self-contained, sturdy stainless steel top with splash protection
- Open base with cross-rails for enhanced stability
- Adjustable clad bullet feet for uneven flooring adaptation
- Commercial-grade materials designed to withstand daily use
- Large workspace suitable for diverse food prep activities
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