Description
Specifications
Pro Series Restaurant Range
gas
72″
griddle
(1) standard oven
(1) open cabinet with bottom shelf
manual controls
3″ grease trough
removable grease can & crumb tray
stainless steel front, sides, backguard, shelf
landing ledge & kick plate
6″ legs
adjustable feet
155,000 BTU
NSF
CE, CSA Flame, CSA Star






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