Sale!

Moretti Forni Neapolis 9 – Conventional Electric Bake Ovens with 44.1W x 44.1D x 6H Refractory Brick Baking Chamber / Wood Burning Pizza Ovens

Original price was: $2,891.00.Current price is: $298.98.

SKU: 72585 Category:

Description

Moretti Forni Neapolis 9 Pizza Bake Oven
Refractory brick pizza oven, electric, interior brick deck, 44.1W x 44.1D x 6H baking chamber, (9) 13″ pizza capacity, (300) pizzas per hour, electronic temperature control, (20) customizable programs, 950F max operating temperature, internal lighting, removeable stainless steel door, 21.9kW, Made in Italy

Neapolis®, the woodburning oven turns electric, is equipped with software to manage the installed power to achieve the maximum working temperature in just 1 hour and 45 minutes. And also to consume the absolute essential minimum during use: just 6.5 kW/h (Neapolis®_6) and 6.8 kW/h (Neapolis®_9). The insulation materials, vintage stainless steel finishes, an opening in heavy-duty cast iron, black steel hood, baking deck in biscotto clay, and optimised heating elements are all details that explain why Neapolis® is an oven that cannot be equaled. Neapolis® is the ideal companion when it comes to making the pizzaiolos and bakers job much easier. The combination of artisan skills and intelligent control, together with patented blades, means you can keep the ideal moisture setting for your pizza and bake all the pizzas you need without stopping.

Moretti Forni Conventional Electric Bake Ovens with 44.1W x 44.1D x 6H Refractory Brick Baking Chamber / Wood Burning Pizza Ovens – Neapolis 9

INTERNAL DIMENSIONS
Internal height 5.88 (150mm)
Internal depth 44.28 (1125mm)
Internal width 44.28 (1125mm)
Baking surface (1.27mq2 )

FEATURES

Maximum temperature 950°F (510°C)

Baking chamber in refractory bricks

Adjustable internal deflectors

Biscotto clay baking surface

Built-in heating elements in the refractory deck

Dual-Power® temperature management of ceiling and deck

Power Technology workload peaks control

Eco-Standby® work breaks time control

High-density insulation

Cool-Around® external surfaces

Manual steam valve

Daily power-on timer

20 customizable programs

Internal lighting

Self-cleaning program

Standard power supply: AC V400 3N 50/60Hz
Optional power supply: AC V230 3 50/60Hz
Max power: 21.9 kW
Average power cons.: 6.8 kWh
Prover power supply: AC V230 1N
Prover max power: 1.5 kW
Prover average power cons.: 0.8 kWh

ACCESSORY TO BE PURCHASED AS OPTIONAL
Tray holder slides for Proofer
Heavy Duty Pack for internal oven chamber protection
Stainless steel door with a special high-temperatures-resistant glass for long baking
Specific pizza peel and turning peel for Neapolis
Peel holder with stand for removable door

Reviews

There are no reviews yet.

Be the first to review “Moretti Forni Neapolis 9 – Conventional Electric Bake Ovens with 44.1W x 44.1D x 6H Refractory Brick Baking Chamber / Wood Burning Pizza Ovens”

Your email address will not be published. Required fields are marked *