Description
Southbend 4604AA-2GR Ultimate Restaurant Range :
This 60″ gas restaurant range is equipped with a variety of cooking options, featuring (3) star/sauté burners at the front, (3) non-clog burners at the rear, and a 24″ griddle on the right side. It is designed with two convection ovens, each with battery spark ignition and three racks per oven for high-volume cooking. The range is built with a durable stainless steel front, sides, and shelf, and includes a 22-1/2″ flue riser with a shelf and 6″ adjustable legs for leveling. With 310,000 BTUs, this unit is cCSAus, CSA Flame, CSA Star, and NSF certified for optimal performance and safety.
Key Features:
- 60″ wide with (3) star/sauté burners front and (3) non-clog burners rear
- 24″ griddle on the right side
- Two convection ovens with battery spark ignition
- Includes three racks per oven
- 22-1/2″ flue riser with shelf
- Stainless steel front, sides, and shelf
- 6″ adjustable legs for leveling
- 310,000 BTU
- cCSAus, CSA Flame, CSA Star, and NSF certified
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