Description
The Winholt STCT-B1.5-3684-MS Work Table Cabinet Base with Open Front is designed for durable and efficient foodservice operations in commercial kitchens. Crafted with a stainless steel top and a 16-gauge construction, this unit offers a reliable work surface optimized for moderate- or medium-volume food prep tasks. Its open design with a mid-shelf enhances workflow organization, making it suitable for applications requiring steady output, such as institutional or back-of-house kitchens. The open-front setup simplifies access and cleaning, supporting HACCP compliance in busy restaurant and cafeteria settings.
Top Winholt STCT-B1.5-3684-MS Features
The Winholt STCT-B1.5-3684-MS work table with cabinet base combines stainless steel durability with practical storage solutions. Its open front and mid-shelf design facilitate quick access and easy cleaning, while the 84W x 36D dimensions maximize workspace in tight kitchen environments. The 34-inch height and adjustable stainless steel bullet feet provide stability and ergonomic convenience, suited for mid-range workflow needs in commercial foodservice.
- Open front design supports HACCP workflows and easy cleaning
- Constructed with 16 gauge stainless steel for corrosion resistance
- Mid-shelf facilitates efficient organization of tools and ingredients
- 84W x 36D dimensions optimize workspace in compact kitchens
- Adjustable stainless steel bullet feet for enhanced stability
Ideal for commercial kitchens requiring reliable food prep stations with accessible storage and cleanability.
What is a commercial work table with open front?
A commercial work table with open front is a stainless steel kitchen station designed for durability and accessibility. The Winholt STCT-B1.5-3684-MS features a stainless steel top and an open front with a mid-shelf, making it suitable for steady daily use in back-of-house environments. This unit is often installed in prep stations or food assembly areas, supporting moderate throughput with easy access, cleaning, and sanitation standards in foodservice establishments such as cafeterias and small restaurants.
Top work tables with open front for commercial kitchens
The Winholt STCT-B1.5-3684-MS offers sturdy construction and practical design for steady daily use in compact commercial food environments, supporting efficient food prep and storage with a focus on durability and ease of maintenance in moderate-traffic kitchens.
- Designed for small prep kitchens with balanced throughput
- Suitable for back-of-house setup in regional and institutional kitchens
- Ideal for manual food prep tasks in catering stations
- Supports consistent daily use with durable stainless steel materials
- Facilitates efficient workflows in small restaurant and cafeteria settings
Winholt STCT-B1.5-3684-MS Technical Specs
The Winholt STCT-B1.5-3684-MS work table features a self-contained, stainless steel construction with a 16-gauge top, supporting moderate daily workloads. It measures 84 inches in width, 36 inches in depth, and stands 34 inches high, weighing approximately 222 pounds. The unit includes a 1.5-inch backsplash for spill containment, with rounded/bullnose edges for safety and ease of cleaning. NSF and Proposition 65 compliant, it is suitable for sanitary food prep and storage applications. Power requirements are not applicable, designed for manual operation in steady-work environments. The unit ships in typically 1 to 2 days with freight class 300, without requiring additional assembly or special tools.
- Dimensions: 84W x 36D x 34H inches
- Weight: approximately 222 lbs
- Material: 16 gauge stainless steel surface and structure
- Certifications: NSF, Proposition 65 compliant
- Splash height: 1-1/2 inches with back upturn
- Adjustable stainless steel bullet feet for level setup
- Designed for manual food prep and storage tasks
- Shipping typically within 1-2 days via freight
- Heavy-duty construction supports moderate workflow demands
- Rounded/bullnose edges optimize safety and cleaning
- Ensure proper clearance for open access and airflow
- Install on level, solid flooring to support stability
- Suitable for back-of-house kitchens and prep stations
- Maintain routine cleaning of stainless steel surfaces
- Use with compatible drip trays or waste containers
- Support HACCP compliance with easy-to-clean surfaces
- Ensure splash backsplash is mounted properly to contain spills
Why Choose Winholt STCT-B1.5-3684-MS?
The Winholt STCT-B1.5-3684-MS offers a robust, NSF-rated stainless steel work station with a versatile open-front design, optimizing workflow and sanitation. Its 84-inch width provides substantial workspace in compact environments, while the mid-shelf enhances storage capabilities. The unit’s durable construction and adjustable feet improve stability and support efficient food prep processes in typical restaurant or institutional kitchens.
- Extra-wide design supports larger prep surfaces
- NSF and Proposition 65 certified for safety and sanitation
- Open front facilitates quick access and cleaning
- Stainless steel top resists corrosion and staining
- Adjustable bullet feet ensure stable setup on uneven floors
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