Description
The Wood Stone SG-BDL-O-WS-50-CF-PPA Hood for 6045 Fire Deck represents a high-performance exhaust hood designed for commercial cooking environments requiring reliable fire suppression integration. This Type 1 hood features a curved face design, crafted from 430 stainless steel for durability and corrosion resistance. Pre-piped for Ansul fire suppression systems, it supports 730 CFM airflow with a 0.8″ static pressure, ensuring effective venting and safety during day-to-day foodservice operations. Suitable for restaurant, catering, and institutional kitchens, this hood meets UL and ETL safety certifications and facilitates compliant ventilation workflows in moderate-volume kitchens.
Top Wood Stone SG-BDL-O-WS-50-CF-PPA Features
The Wood Stone exhaust hood incorporates a curved face for optimal airflow and easy cleaning, with all components pre-piped for Ansul fire suppression. Constructed from durable 430 stainless steel, it offers long-term corrosion resistance. The design includes duct and plenum nozzles, simplifying installation and maintenance. Its dimensions, 50 inches wide and 24 inches high, are tailored for standard commercial kitchen layouts, supporting steady airflow for up to 730 CFM. Certified by UL and ETL, it ensures compliance with safety standards for commercial exhaust systems.
- Pre-piped for Ansul system with included nozzles
- Constructed from corrosion-resistant 430 stainless steel
- Optimal airflow at 730 CFM, 0.8″ static pressure
- Compact 50″ width and 24″ height fit standard kitchens
- UL and ETL listed for safety and compliance
This hood is suitable for commercial kitchens requiring reliable ventilation and fire suppression integration, supporting safe and efficient food preparation workflows.
What is a commercial exhaust hood?
A commercial exhaust hood is a ventilation component designed to capture and remove airborne grease, smoke, heat, and fumes in foodservice environments. The Wood Stone SG-BDL-O-WS-50-CF-PPA Hood for 6045 Fire Deck is a Type 1 commercial exhaust hood, installed in back-of-house kitchen setups such as restaurant lines, catering service stations, and institutional kitchens. It features a curved face, is fabricated from stainless steel, and is pre-piped for Ansul fire suppression, ensuring compliance with safety standards and facilitating efficient airflow. This model is ideal for moderate-demand foodservice operations requiring consistent ventilation and fire safety integration.
Top commercial exhaust hoods for steady foodservice kitchens
Designed with durable stainless steel construction and a curved face, this exhaust hood supports reliable airflow in small to medium kitchen setups, ensuring safety and compliance. Its pre-piped Ansul integration streamlines installation for safe fire suppression in steady workflow environments.
- Medium-duty ventilation for commercial kitchens
- Suitable for back-of-house foodservice areas
- Supports moderate airflow demand—730 CFM performance
- Designed for consistent daily use and safety
- Ideal for small production kitchens or catering stations
Wood Stone SG-BDL-O-WS-50-CF-PPA Technical Specs
The Wood Stone SG-BDL-O-WS-50-CF-PPA exhaust hood operates with a 120V electrical supply, supporting UL and ETL certifications for safety compliance. Constructed from 430 stainless steel, it measures 50 inches wide, 33 inches deep, and 24 inches high, suitable for standard kitchen installations. The unit provides 730 CFM airflow at 0.8 inches static pressure, with a included plenum and duct nozzles for straightforward installation. Its design supports moderate airflow needs, ensuring efficient venting while meeting safety protocols. The hood weighs approximately 60 pounds, optimized for durability and ease of maintenance, with no special assembly required beyond standard installation requirements.
- Electrical Requirements: 120V, single-phase, 15A
- Construction: 430 stainless steel finish
- Dimensions: 50″W x 33″D x 24″H
- Airflow Capacity: 730 CFM at 0.8″ S.P.
- Certifications: UL, ETL listed
- Includes duct and plenum nozzles for installation
- Designed for moderate-paced commercial kitchen ventilation
- Supports compliant installation in back-of-house setups
Why Choose Wood Stone SG-BDL-O-WS-50-CF-PPA?
This model distinguishes itself with a robust stainless steel construction, pre-piped Ansul fire suppression system, and a compact design suited for standardized kitchen installations. Its durable build enhances longevity, while its simplified installation process improves operational efficiency. The hood’s certification and airflow capacity align with safety and performance objectives for commercial kitchens, particularly in settings with steady processing demands.
- Pre-piped for Ansul fire suppression system standard
- Built from durable 430 stainless steel for longevity
- Compact footprint to maximize kitchen space efficiency
- UL and ETL safety certifications ensure compliance
- Supports consistent airflow performance needed in commercial kitchens
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