Description
The Yamato M-40 Accu-Weigh® Mechanical Scale Dial Type 8″ Fixed Dial is a precise and durable instrument designed for commercial foodservice settings requiring accurate portion control and consistent weighing. This scale features an 8-inch fixed dial with a 40 oz. capacity and 2 oz. graduation, making it suitable for applications such as ingredient measurement and product portioning. Its temperature compensated spring mechanism ensures reliable performance within ambient temperatures from 14°F to 104°F (-10°C to 40°C). Constructed with enameled steel, the Yamato M-40 provides long-lasting resilience essential in busy kitchen environments, supporting HACCP compliance and efficient workflows.
Top Yamato M-40 Features
The Yamato M-40 Accu-Weigh® Mechanical Scale offers precise manual operation with a 40 oz. capacity, an easy-to-read 8″ fixed dial, and a stainless steel platform compatible with commercial foodservice workflows. Its tilt display improves visibility in confined spaces, while the temperature-compensated spring mechanism maintains accuracy across varied kitchen environments. Designed for durability and ease of maintenance, this scale supports daily weighing tasks in institutional kitchens and prep stations, streamlining portion control processes.
- Manual operation with temperature compensated spring mechanism
- Durable enameled steel construction resists corrosion
- Removable stainless steel platform enables quick cleaning
- Fits 7-1/2″ x 7-1/2″ workspace in compact setups
- Supports HACCP workflows, no power required
This scale is ideal for preparing ingredients, portioning products, or weighing items in small to medium-scale foodservice environments.
What is a commercial Mechanical Scale?
A commercial mechanical scale is a precision weighing device designed for foodservice environments with manual operation and no need for electrical power. The Yamato M-40 model features a 40 oz. capacity with 2 oz. graduations, a fixed 8″ dial for easy readability, and a stainless steel platform for durability. Used in kitchens, bakeries, and deli operations, it provides reliable, accurate measurements for routine portioning tasks, supporting compliance with food safety standards. This scale, part of the Yamato Scales collection, is suitable for steady daily use in institutional and commercial kitchens, offering long-term performance and straightforward maintenance.
Top Mechanical Scales for Moderate Foodservice Kitchens
Built with robust materials and designed for exacting performance, this manual scale supports reliable food prep and portioning workflows, accommodating up to 200 oz. in steady daily operations within commercial kitchens. Its compact footprint enhances efficiency in small foodservice environments, ensuring accurate measurements with minimal setup.
- Manual weighing — suitable for small prep kitchens
- Compact footprint — ideal for restricted commercial spaces
- Foodservice measurement — supports accurate ingredient portions
- Consistent daily use — ideal for mid-range throughput
- Routine manual tasks — supports reliable food prep
Yamato M-40 Technical Specs
The Yamato M-40 mechanical scale features a 40 oz. capacity with 2 oz. graduations, an 8-inch fixed dial with a sloped display for visual clarity, and a 6″ x 7″ stainless steel platform for durable contact with food items. Its painted enamel steel construction offers resistance to corrosion and impacts common in commercial kitchens. Certified with a typical shipping time of one to two days, the scale operates reliably within a temperature range of 14°F to 104°F (-10°C to 40°C), supporting HACCP compliance. Weighing 8.5 lbs, it ensures portability and ease of handling. The scale requires no electrical connection and features a zero setting mechanism for quick calibration. Maintenance involves periodic cleaning of the stainless steel platform and dial, with no tools necessary for disassembly.
- Capacity: 40 oz. with 2 oz. graduation
- 8″ fixed dial with sloped display for visibility
- Constructed from painted enamel steel for durability
- Removable stainless steel platform simplifies cleaning
- Temperature operating range: 14°F to 104°F (-10°C to 40°C)
- Weight: 8.5 lbs; quick ship typically 1-2 days
- Supports HACCP, NSF-rated for sanitation
- No power required, zero setting for calibration
- Overall dimensions: approximately 7-1/2″ x 7-1/2″ platform
- Designed for manual food prep and portioning tasks in commercial kitchens
Why Choose Yamato M-40?
The Yamato M-40 excels in providing consistent, accurate weight measurements with an all-steel enameled construction, ensuring durability in demanding foodservice environments. Its fixed dial design enhances quick readability, while the stainless steel platform offers easy cleaning, supporting HACCP standards. Unlike some competitors, it combines manual operation with a reliable spring mechanism, making it well-suited for routine food prep tasks and portion control in institutional kitchens and deli counters.
- Self-contained, no power required for operation
- Long-lasting enameled steel construction withstands kitchen wear
- Removable stainless steel platform speeds sanitation
- 10% more durable stainless steel components than competitors
- Optimized for consistent weighing performance in food prep
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